The Eckerts Dinner

Starters

Friday – Tuesday 5:00 p.m. – 9:00 p.m.
Sunday and public holidays also 12:00 a.m. – 2:00 p.m.

Festive soup
with vegetable confit

€ 8.80

Pumpkin cream soup
with roasted pumpkin seeds and pumpkin seed oil

€ 8.80

Leaf salad
with mountain cheese, roasted pine nuts and baguette

€ 14.80

Roasted duck liver
with orange jus, lamb's lettuce, and baguette
€ 11.80

Baked goat cheese
with cranberry sour cream, salad, and baguette
€ 13.80

Tartes and snacks

Monday, Tuesday, Friday, Saturday: 2:00 p.m. – 9:00 p.m.
Sunday and public holidays: 12:00 a.m. – 9:00 p.m.

Hearty minced meat
on farmhouse bread, with red onion, butter, and salad
€ 12.80

Baked feta
with beetroot salad, orange segments, walnuts, farmhouse bread and butter
€ 14.80

Tarte Classic
with bacon and hard cheese, baked in a stone oven
€ 14.20

Tarte Vegetarian
with vegetables and hard cheese, baked in a stone oven
€ 14.20

ECKERTS Tarte
with horseradish sour cream, dill pickles and smoked salmon strips
€ 18.20

Meat, fish & vegan

Friday – Tuesday 5:00 p.m. – 9:00 p.m.
Sunday and public holidays also 12:00 a.m. – 2:00 p.m.

Vegan pumpkin patties
with peperonata and zoodles
€ 19.60

Spaghetti
with pear sauce, roasted radicchio, fresh goat cheese and walnuts
€ 19.80

Beer goulash
with homemade noodles and salad

€ 18.80

Boiled beef
with vegetable strips, freshly grated horseradish, and buttered potatoes

€ 21.80

Roasted chicken breast
with port wine jus, celery and apple risotto and roasted button mushrooms

€ 21.80

Roast venison
with romanesco and buttered spaetzle
€ 24.80

Roasted carp fillet
with mild mustard sauce, sautéed Chinese cabbage, and buttered potatoes
€ 19.80

Friday, Saturday and Sunday from 5:00 p.m., Sunday also 12:00 a.m. – 2 p.m.:
Poxdorf farmer's duck
from poultry farmer Markus Werner from Poxdorf, with creamed savoy cabbage and potato dumplings
€ 25.70

Dessert & ice cream

Monday, Tuesday, Friday, Saturday: 2:00 p.m. – 9:00 p.m.
Sunday and public holidays: 12:00 a.m. – 9:00 p.m.

„Strong and sweet"
small nougat brownie with ECKERTS orange vanilla liqueur and white coffee ice cream
€ 8.60

Pumpkin mousse
with ginger ice cream and marinated orange fillets

€ 8.80

Quark dumplings
with pear ragout and caramel ice cream
€ 8.80

ECKERTS beer sundae
three scoops ECKERTS beer ice cream, beer syrup cream and brittle
€ 9.70

Fruit sundae
with fruits, two scoops of yoghurt raspberry ice cream and whipped cream
€ 9.70

Devil's sundae
chocolate, chocolate chili and raspberry ice cream with cream and raspberries
€ 10.20

Walberla cherry sundae
cherry, chocolate and vanilla ice cream, cream, cherries and grated chocolate
€ 10.20

Nuts sundae
with two scoops of hazelnut ice cream, one scoop of chocolate ice cream, homemade ECKERTS orange-vanilla liqueur, whipped cream and crunchy walnuts
€ 10.90

Iced coffee
coffee, two scoops vanilla ice cream and whipped cream
€ 9.30

Iced chocolate
drinking chocolate, two scoops chocolate ice cream and whipped cream
€ 9.30

Milkshake
choice of two scoops of our ice cream, milk and whipped cream
€ 9.30

Scoop of homemade ECKERTS ice cream
Flavours: ECKERTS beer, vanilla, stracciatella, chocolate, chocolate-chili, hazelnut, raspberry, yoghurt-raspberry, strawberry, cherry
€ 2.20

Cakes and tortes

We offer you a selection of fine cakes and torts every day. Choose your favorite from our cake counter – whether for breakfast, as a sweet lunch snack, with afternoon coffee or at the end of a fun evening at ECKERTS restaurant.

Subject to short-term changes to the menu. Information on allergens and additives is available at the counter.

This menu is not offered on christmas and new years eve.

Does this suit your taste?

Our kitchen team reinterprets traditional dishes and mainly prepares regional and seasonal products freshly by hand. We focus on the modern, urban implementation of Franconian hospitality. Fine soups or salads, tarte flambée from the stone oven, or meat and fish specialties leave nothing to be desired. And if there's still room, it's worth taking a look at our desserts!